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Nikos Ballito

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Overview

It’s about taking classic, Greek recipes, handed down from generation to generation and sharing them with our South African community in a warm, inviting environment, which instantly connects our guests to our culture and proudly Greek traditions. At Nikos, we believe in honest, home-style cooking. Our smoky, coal-grilled flavours hero many of our authentic Greek dishes, and our portions are generous, as is our heritage. We dance, we smash plates and we welcome you into our family. Originally established in 2017, and now operating across South Africa in our bespoke restaurants, Nikos is about relaxing and celebrating all in one. Sitting back, indulging in the moment and sharing it with family and friends. Our restaurants are modern and stylish, with bursts of vibrant colours and décor that celebrates our Greek heritage, while still encompassing South African tastes and flavours.

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